Seriously. That pasta? Up there? Totally made out of hot dogs. I'm not joking. It's 100% pure kosher franks. Also, I'm the fucking tooth fairy. Sadly this post is not about hot dogs. No wieners. No foot longs. No red hots. Nary a Weißwurst in sight. My kitchen is so casing-free it'd being even the most tenacious Teuton to tears. I mean, for Christ, there's not even any meat in that picture. I will even make the claim that not one. single. animal. died for ...
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About me?
I'm no chef. I'm barely a cook. And certainly not in the professional sense. I work in mobile for a living, but I enjoy cooking almost as much as I love playing bass. I live in Brooklyn, NY and also will code for food. (I wrote the blog software you're reading this on.)
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